Move aside Brad. Tiny Tummy has your 'Raw Leafy Kale Chips' beat. I'll be the first to admit, I am a huge fan of Brad's Kale chips, but those things are EXPENSIVE!!! Luckily for all of us, I found a way to recreate the chips (to the best of my ability), so you can make your own for much less money.
To make these mock Brad's, you will need:
1/2 cup cashews, raw
1/4 cup sunflower seeds, raw
1/2 bell pepper
the juice of 1/2 a lemon
3/4 cup water
2 T onion powder
2 T garlic powder
pinch of salt
optional: for the spicy flavored chips, add cayenne, to taste
1 large bunch of kale, broken into pieces
To prepare, start by putting your own on 'warm,' or no higher than 200 degrees. Put all of the ingredients except the kale into a food processor and process until there are no lumps. Pour the mixture over the kale chips and bake for an hour and a half. Let sit and crisp for a few minutes and eat up!
Pin It
No comments:
Post a Comment